Scottish Beef

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Scotch Pork

Scottish Beef

Our Cattle

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Scottish Beef prepared from cattle, reared right here in the Highlands.

Millers of Speyside provide top quality Scottish beef, sourced and sold locally. Up to 300 cattle are processed weekly, with the policy to keep animals in their family groups and ensure they are treated with gentleness and respect.

We are approved to label Beef for sale within the specification set out below:

“DIRECT FROM THE HIGHLANDS”

“BALLINDALLOCH” – All cattle are raised and finished within 30 miles of the Spey Valley.

“LUING” – Sired by a Luing Bull

“MILLERS ABERDEEN ANGUS” – Sired by Aberdeen Angus

“CAIRNGORM SELECT” – Finished within the Cairngorm National Park.

Scottish Beef prepared from cattle, reared right here in the Highlands.

Millers of Speyside provide top quality Scottish beef, sourced and sold locally. Up to 300 cattle are processed weekly, with the policy to keep animals in their family groups and ensure they are treated with gentleness and respect.

We are approved to label Beef for sale within the specification set out below:

“DIRECT FROM THE HIGHLANDS”

“BALLINDALLOCH” – All cattle are raised and finished within 30 miles of the Spey Valley.

“LUING” – Sired by a Luing Bull

“MILLERS ABERDEEN ANGUS” – Sired by Aberdeen Angus

“CAIRNGORM SELECT” – Finished within the Cairngorm National Park.

Scotch Pork

Scottish Beef

Our Cattle

Wholesale Products

Export

Any Questions?

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